SAMMICHELE IGP

Grape Variety

Casavecchia 80%, pallagrello nero 20%

Serving Temperature

16-18 °C

Fermentation

in red, at controlled temperature

Alcohol level

13%vol

Ph

3,60

SO2 overall

85 g/I

Residuai sugar

traces

Total acidity

5,6 g/l

Produdion area

Caserta district

Ground Type

day and limestone soil

TASTINGTasting notes

lt's a historical wine kind red with violaceous reflexes limpid, luminous and good persistent. The aroma is excellent, intense, a fusion between the sweetness of aroma of the pulp and the sweet mini of the oak. The analogy goes to fresh mini mulbeny with scent of cherry, of black-currant, black cherry, berries tannic in swallowing, gradually soft and balsamic persisting.

IDEALWine&Food Pairings

it perfectly matches with campanian traditional dishes, and meats

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